There’s nothing quite like a bowl of creamy potato mushroom soup to warm you up during soup season. This easy recipe features fresh cremini mushrooms, hearty russet potatoes, and just enough milk for a creamy broth. It’s the perfect cozy soup to enjoy on chilly days. Want to save this recipe? Enter your email &.
This easy French Onion Chicken Bake is a fun twist on the classic soup. Juicy chicken breasts are infused with the flavors of French onion soup, like caramelized onions, beef broth, and melted gruyere cheese. It’s a deeply savory, umami-filled meal that tastes like it was cooked all day, but only takes about an hour..
Everyone in my family loves this yellow chicken curry! We honestly can’t get enough of it. Tender chicken and potatoes simmer in a rich coconut and yellow curry sauce. It’s incredible! Stop what you are doing and make this yellow coconut chicken curry! I cannot recommend it enough. This Thai curry is incredibly flavorful, thanks.
My family loves this homemade yellow curry paste! It’s incredibly flavorful and traditionally mild, so if you are sensitive to spicy foods, this curry paste is for you! I’m very excited for you to try this yellow curry paste. It’s so flavorful and knocks the socks off most of the store-bought curry pastes I’ve tried..
These salmon patties are great as an appetizer or for dinner. Use fresh salmon filets or canned flaked salmon and a sprinkle of seasonings. Coat them in breadcrumbs and pan fry them to crispy, golden perfection! Difficulty: Easy-to-find ingredients and a few steps are all you need for this recipe. Technique: Do not skip the.
Dinnertime just got a whole lot easier! With this premade meal plan take the stress out of meal time. Save time and money while being inspired to try new recipes!
This Raspberry Pistachio Salad is simple yet so flavorful. In it, juicy fresh raspberries, chopped pistachios and crumbled salty feta sits atop of your favorite leafy salad blend and is drizzled with a homemade fresh raspberry walnut vinaigrette. Yields 1 serving but can easily be doubled or quadrupled to serve more. This raspberry pistachio salad.
About the author Holly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, Holly helps busy home cooks create delicious meals that always work. She is also the author of “Everyday Comfort,” which promises to inspire even.
These outrageously tasty vegan stuffed sweet potatoes are one of my favorite ways to enjoy sweet potatoes! We roast them and then stuff them with our simple avocado and tomato salsa. They are simple and so good! I’m always looking to add to our collection of sweet potato recipes, and these vegan stuffed sweet potatoes.
My shredded beef tacos are outrageously delicious with melt-in-you-mouth tender beef and all your favorite taco toppings! Trust me, you won’t be able to resist going back for seconds. This Mexican shredded beef is the perfect filling for soft tortillas, and it’s easily one of my all-time favorite taco recipes! The beef turns out to.
